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Hi. I'm Mari. I live in LA and I'm addicted to technology and the internet and the way they bring us all together. I'm also addicted to cupcakes and working for startups. Email me at: marihasmail[at]gmail

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May
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Took a cooking class on Wednesday night. It was so much fun. The menu included - Veggie Spring Rolls with tamarind dipping sauce Sautéed salmon stuffed with oyster mushrooms, wrapped in rice paper with chive Warm salad of roasted artichoke, new potatoes and pine nuts Goat cheese tart The goat cheese tart was AMAZING! It had goat cheese, cream cheese, lemon zest and flaked almonds. Heavenly. I also now know how to make stuffed salmon. It’s so on!!!

Took a cooking class on Wednesday night. It was so much fun. The menu included -

Veggie Spring Rolls with tamarind dipping sauce
Sautéed salmon stuffed with oyster mushrooms, wrapped in rice paper with chive
Warm salad of roasted artichoke, new potatoes and pine nuts
Goat cheese tart

The goat cheese tart was AMAZING! It had goat cheese, cream cheese, lemon zest and flaked almonds. Heavenly. I also now know how to make stuffed salmon. It’s so on!!!